Rosita® is the only company on the market making genuinely fresh, wild-caught and raw ratfish liver oil.
Because it’s unprocessed and pure — and hails from the amazing, 400-million-year-old species of ratfish in the pristine Norwegian seas — Rosita® Ratfish Liver Oil contains a vibrant, naturally-occurring nutrient profile:
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Whole range of fatty acids: Omegas 3, 4, 6, 7, 9, 11, etc.
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Total n-3 PUFA: 27 mg
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EPA: 12.2 mg
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DHA: 8 mg
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Total n-6 PUFA: 11 mg
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Phytosterols: Campesterol, stigmasterol and ∆5-avenasterol
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Alkylglycerols: Ratfish liver oil has a very unusual lipid composition because it is a source of rare, biological lipids called alkylglycerols.
This is a 100% unprocessed oil and so nutrient levels will vary from harvest to harvest, in accordance with natural seasonal and geographic variations. We will never add or take anything away from our oils. The levels are what you would find present in the oil of a "living" wild fish liver.